The International Plant Nutrition Institute (IPNI) has selected the winners of the 2015 Scholar Awards program. A total of 37 graduate students, representing 13 countries, were chosen as IPNI Scholar Award recipients. Each winner receives the equivalent of US$2,000.
“The selection committee was encouraged by the number and quality of applications it received,” said Terry L. Roberts, IPNI President. “Many countries and institutions were represented. The students are doing impressive work and will contribute immensely to the field of plant nutrition,” said Roberts.
Graduate students attending a degree-granting institution located in any country within an IPNI regional program are eligible. The award is available to graduate students in science programs relevant to plant nutrition science and the management of crop nutrients including: agronomy, horticulture, ecology, soil fertility, soil chemistry, crop physiology, environmental science, and others. To read more about the winners and the Scholar Award program, click here.